Do you dance, have theater experience, want to share your love for art, sewing, crafts, or music? We could use your talents in setting up and creating packets to be used for grief group activities, collaborate and brainstorm ideas to use in group for creative crafts, games, making samples, setting up supply lists, etc.

As we age, many of us find ourselves alone more often than when we were younger, leaving us vulnerable to social isolation and loneliness, as well as related health problems such as cognitive decline, depression and heart disease. Fortunately, there are ways to counteract these negative effects. The Tap and Chat iPad Learning program uses…

Holidays are the most magical time of the year. Donations help us keep it that way for our families. Help us by collecting new, unwrapped toys for children, stocking stuffers, hats and gloves, grocery gifts cards, and gift-wrapping supplies. You can also work as greeters, personal shoppers, gift wrappers or shelf stockers during volunteer times.

Help us collect and sort food, gently used clothing, back-to-school supplies, coats, toys, and hygiene products for our boutique – serving over 200 families every month. We also host drives for items like cleaning kits, foster care welcome kits, children’s books, professional attire, holiday baskets, and winter coats.

Ambassadors represent the agency in the community by staffing Ele’s Place information booths, doing check acceptances, making brief presentatons, etc. Training provided.

Fundraising volunteers help with a variety of duties at special events hosted by Ele’s Place or other community organizations. Examples might include: Guest Check-In, set-up and clean-up duties, decorating, serving refreshments, etc.

Ambassadors represent the agency in the community by staffing Ele’s Place information booths, doing check acceptances, making brief presentatons, etc. Training provided.

The majority of our volunteers are needed at the food bank itself. About 15% of the food we receive (over 5 million pounds) has special handling requirements. Typically, this involves processing food by sorting, labeling, or repacking it. Example: Repacking 800-pound bins of cereal into family-size portions.

During the harvest season, many farmers find themselves with extra fruits and vegetables on their hands. Instead of letting this nutritious produce go to waste, they call us. Every summer and fall, our volunteers pick — or “glean” — these fruits and vegetables for the food bank. Crops include tomatoes, cherries, and apples.