Volunteer mediators make an initial 2-year commitment that includes a 40-hour training and apprenticeship process, and mediating on a monthly basis. Once the apprenticeship process is completed, community mediators continue their training in quarterly continuing mediation education workshops and additional learning opportunities.
Working with our existing volunteer groups who participate for a one month time frame to provide food bundles for our clients to pickup during the week. Hours can vary depending on the month but typically are less than 2 hours per day (Monday – Friday).
Help prepare, serve, setup and cleanup.
The Emergency Food Program is a year-around effort to provide food and personal items to families needing emergency assistance due to layoff, illness, disability, or insufficient family income. During the summer when school lunches are not available, extra food items are provided to families with school-age children and support is provided to Tipp-Monroe Community Services…
Working with our existing shelf stocking crew (Monday/ Wednesday/ Friday) between 9am and 11am to learn the shelf stocking and inventory stocking system at the Pantry.
Gathering the incoming messages for the food pantry and calling the clients to schedule their food pickups based on the schedule of the volunteers for that month.
Help load, unload and distribute food.
Prepare, serve, and cleanup.
Help collect and distribute food.
Are you a fruit fanatic? Versed in veggie? Love to promote food from the Earth?? We love enthusiastic produce pushers! Come work the produce stand and encourage shoppers to take home produce with conversation, recipes and info.